We believe knowing where your food comes from matters, whether it’s raised on land or harvested at sea.
That’s why we partner with small, family-run fisheries in Alaska who share our values of stewardship, hard work, and respect for the resource.
Our seafood is wild-caught, responsibly harvested, and carefully handled from the moment it leaves the water. It’s food you can trust, sourced with the same care and standards we hold for everything that carries our name.
Our Seafood
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Sold outWild Sidestripe Shrimp
Regular price $35.00 USDRegular priceUnit price / perSale price $35.00 USDSold out -
Premium Wild Spot Prawns
Regular price $35.00 USDRegular priceUnit price / perSale price $35.00 USD -
Alaskan King Salmon 14-17 oz. Packages
Regular price $32.00 USDRegular priceUnit price / per$20.00 USDSale price $32.00 USD -
Halibut 14-17oz. Packages
Regular price $32.00 USDRegular priceUnit price / perSale price $32.00 USD
Granite Springs Ranch
Starter Box
What's Inside? 5 lbs ground beef, 1 lb Alaskan King Salmon, 1 lb Alaskan Halibut, and 1 lb Wild Alaskan Sidestripe Shrimp.
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Raised the Right Way
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Wild-Caught, Never Farmed
We believe good food starts with clean sources, and that begins in the water. Our seafood is wild-caught, never farmed, and harvested from healthy, well-managed fisheries. No artificial feed, no crowded pens—just fish living as they were meant to.
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Responsibly Caught & Carefully Handled
Our seafood is harvested using responsible fishing methods that prioritize quality, sustainability, and respect for the resource. From cold Alaskan waters to careful processing, every step is handled with intention to preserve freshness and flavor.
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Harvested Responsibly from Wild Alaskan Waters
We partner with small, family-run fisheries who know their waters and depend on them for generations to come. By supporting ethical harvest practices and stewardship of the sea, we’re not just sourcing seafood—we’re helping protect the ecosystems and livelihoods that make it possible.
Delivery & Pickup
Pickup Options: Local pickup is available by arrangement. After your order is placed and your final packaged weight is confirmed, we’ll coordinate pickup details with you and apply a local pickup discount as a thank you for keeping things simple.
Shipping Options: We ship our beef anywhere we can get it to you frozen and perfect — usually about 4–5 days from Northern Idaho. That covers much of the Pacific Northwest and parts of the Mountain West and West Coast, including: Idaho, Washington, Oregon, Montana, Wyoming, Utah, Nevada, and California.
If you’re a little further out, we’re working on expanding our range. Sign up for our email list and we’ll let you know as soon as we can deliver to your area.
After You Place Your Order: Once we confirm your final order, we’ll lock in your shipping or pickup details and let you know exactly when to expect your beef — fresh, frozen, and ready to enjoy.